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List of foodborne illness outbreaks in the United States : ウィキペディア英語版 | List of foodborne illness outbreaks in the United States In 1999, an estimated 5,000 deaths, 325,000 hospitalizations and 76 million illnesses were caused by foodborne illnesses within the US.〔(【引用サイトリンク】title=Emerging Infectious Diseases journal )〕 The Centers for Disease Control and Prevention began tracking outbreaks starting in the 1970s.〔 By 2012 the figures were roughly 130,000 hospitalizations and 3,000 deaths. == 1963 ==
*Two women died in 1963 from botulism from canned tuna fish from the Washington Packing Corporation.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「List of foodborne illness outbreaks in the United States」の詳細全文を読む
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